8 slices Sunbeam white bread
¾ cup Duke’s Mayonnaise
3 large tomatoes, sliced thin
Kosher salt (preferably Jane’s Krazy Mixed Up Salt)
Freshly Cracked Black Pepper
Lay slices of bread on a paper towel. Spread Duke’s mayonnaise on each slice of bread. Layer slices of tomato evenly on 4 slices of bread. Sprinkle tomatoes with Crazy Jane’s salt and pepper. Top with remaining 4 slices of bread.